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Archive for the ‘Ultra Lite’ Category

Ultra Lite – Day 40

Friday, February 26th, 2010

It’s the morning of day (40) on the Ultra Lite program and I’m now down another half pound, 14.5 lbs total weight-loss – weighing in at 160 lbs.  The great thing about being a biochemist/doctor is the fact that I can use modern chemistry, anatomy and physiology to my advantage. This advantage not only helps me but every client I put on this program.

I am six days into my maintenance phase, and for the last three I have added 2 glasses of red wine a day. The reason for this is that I have not had any wine this past month and I am going on a three day wine tasting trip, next weekend.  I really don’t want to be passed-out after the first hour, so I need to build-back a little tolerance to alcohol.

Here is where chemistry comes in. Bringing the body into ketosis or maintaining ketosis is only possible if the level of carbohydrates, proteins and fats ingested, being converted into glucose (blood sugar), stays below a certain threshold.  I have been in ketosis for a little over five weeks now.  The fact that I have stayed in ketosis even though I have had two glasses of wine the past three nights, proves that my body, especially my brain, is requiring more glucose (blood sugar) than I am providing it, through my food and beverage intake. My increased exercise, cardio and weight training, level has kept by body liberating fat, supplying ketone bodies, to compensate for the low blood glucose, even though there is the addition of the increased daily carbohydrate intake from the wine.

My energy level and clarity of thought is still the same.

I have also converted back to my morning breakfast shake, which I have had as my daily breakfast for years. Ingredients:

Whey Protein Isolate (ISO 100) – 1 Scoop
Lecithin Granules (non-GMO) – 1 Tbsp (normally 2 Tbsp)
Flax Seed Oil (organic, cold pressed) – NOT NOW, but normally 1 Tbsp
Molecularly Distilled Fish Oil – 1 Tsp
Spirulina – 1 Tbsp
Vitamin D3 Emulsion – 6,000IU’s
Psyllium Husk Fiber – 1 heaping Tbsp
Konjac Soluble Fiber – 1 Tsp
Acai Powder, Organic Freeze Dried – 2 Tsp
Probiotic Defense, Now Foods – ½ Tsp
Strawberries
Water

Lettuce Wraps (low calorie and low glycemic)

Sunday, February 21st, 2010
Low Glycemic Lettuce Wraps

Low Glycemic Lettuce Wraps

INGREDIENTS:

Ground Turkey – 120 grams
Mushrooms – 35 grams
Lettuce – 60 grams
Tomatoe – 30 grams
Avacado – 50 grams
Jalapeno – 20 grams
Cilantro – 1 Tbsp
Low Fat Mayonnaise – 1 Tbsp
Habanero Hot Sauce – to taste
Extra Virgin Olive Oil – 1 Tsp
Sea Salt
Pepper

PREPARATION:

1.  Chop up mushrooms, jalapeno (keep both separate), tomato, avocado and cilantro.

2.  In a small bowl combine low fat mayonnaise and habanero hot sauce.

3.  In a non-stick pan add 1 tsp EVOO, mushrooms, jalapeno and ground turkey.  Saute until cooked.  Add sea salt and ground pepper to taste.

4.  Place lettuce cups on a plate, divide turkey mixture evenly and top with the chopped tomato, cilantro and avocado. Finish off the lettuce wraps by pacing the habanero mayonnaise on top.

Ultra Lite – Day 34

Sunday, February 21st, 2010

It’s the morning of day (34) on the Ultra Lite program and I’m now down another 1lb, a total of 14lbs lost – 160.5lbs.  Now is the time I move into the Ultra Lite maintenance phase.  My goal is to maintain my weight, a little may be lost, while dropping body fat.  Heavy weight training at the gym and lots of cardio will be the key.

The wild part of this is that I am just a few pounds shy of what I weighed my senior year of high school.  The difference though is that the weight is more muscle than fat.

Ultra Lite – Day 27

Saturday, February 13th, 2010

It’s the morning of day (27) on the Ultra Lite program and I’m now down another .5lb, 13lbs total – 161.5lbs.  My original goal weight was between 160-165lbs and a body fat of 10%.  My estimate is that I will have to hit 155lbs to reach 10%.  Diego Sanchez, watch out.

Marcus Ettinger_day 1_ Jan 17 2010

January 15, 2010 – Fuburary 13, 2010 

Age: 45 years, 5 months 

Marcus Ettinger _ day 27_Feb 13 2010

3 weeks to go until my Sonoma wine tasting trip, then 4 weeks until we leave for an all inclusive trip to Puerto Vallarta.  My goal as of today will be at 10% body fat by the end of March and somewhere between 155lbs and 160lbs.  I will have to add 45-90 minutes of cardio, per week into the equation, along with 3-4 hours of weights.  This is very doable.  I can’t wait for next months pictures.   

Ultra Lite – Day 25

Thursday, February 11th, 2010

It’s the morning of day (25) on the Ultra Lite program and I’m now down another .5lb, 12lbs total – 162.5lbs.  I am totally amazed that I could drop 12lbs in just 25 days, and this is for a guy who really didn’t need to lose weight.  I know people are looking for fads like “HCG injections 4 weight loss.” This is for life folks – NOT A FAD!


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